Donita's Catering

Lunch and Dinner Buffets $9.00 Lunch and $9.50 Dinner (After 4pm) If using the Donita's Banquet Center, add $3 per person Monday-Friday and Saturday mornings, and $3.50 on Sundays. Price includes 3 hours of occupation. Additional time may be purchased if desired.
Entrees (Choice of Two)
Bacon Wrapped Honey Mustard Chicken* Boneless Honey Mustard Chicken Breast Boneless BBQ Chicken Breast Boneless Baked Fried Chicken Boneless Paprika Chicken Fried Chicken	BBQ Brisket* Rib eye Steak* Bar-B-Q Pork Steak Roast Beef BBQ Beef Meatloaf Boneless Baked Ham Brown Sugar Glazed Ham Honey Mustard Ham	Pork Chops with Mushroom Gravy Smoked Pork Chops Turkey with Dressing Chicken Fettuccini Parmesan Chicken on Spaghetti Chicken Tortellini* Beef Lasagna Mostaccioli
Potato (Choice of One)	Vegetable (Choice of Two)	Salads (Choice of One)
Loaded Baked Irish Potatoes* Mashed Potatoes with Gravy Scalloped Potatoes Glorified Potatoes Parsley Buttered Potatoes Fried Potatoes Sweet Potatoes Rosemary Potatoes Baby Red Potatoes in Butter	Corn Broccoli and Rice Braised Apples Green Beans Sweet & Sassy Green Beans Green Beans Almandine* Peas and Carrots Glazed Carrots Sweet n Sassy Green Beans Steamed Vegetable Medley Baby Carrots in Butter Veggie Lasagna*	* Seasonal Tossed Salad with Assorted Dressings Layered Lettuce Italian Salad Caesar Salad* House Salad Creamy Coleslaw Pasta Salad Summer Fruit Salad* Frosty Cranberry Salad* Oriental Coleslaw Potato Salad Cucumber Salad* House Salad
Dessert (Choice of Two)
Black Forest Cake Brownie Bottom Pie Fruit Pies	Apple Crisp Banana Split Dessert Cream Pies	Cherry Cheesecake Bread Pudding with Fruit Sauce Cobblers
*PRICED SLIGHTLY HIGHER OR MENU NEEDS TO BE ADJUSTED All menus include rolls, butter, salad dressing, serving utensils, tablecloths for food table, plastic eating utensils, napkins, styrofoam plates, disposable cups, sugar, creamer, iced tea, lemonade, and ice.